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Postgraduate Certificate in Risk Assessment in Food Handling
Educational Excellence: Trusted by thousands of learners worldwide
Overview
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Learning outcomes
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Course content
Food Safety Regulations and Standards
Risk Assessment Methodologies
Microbiological Hazards in Food
Chemical Risk Assessment in Food
Critical Control Points and HACCP
Food Contamination Sources and Prevention
Crisis Management in Food Safety
Food Quality Assurance Techniques
Statistical Methods in Risk Analysis
Consumer Safety and Risk Communication
Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: GBP £140
Standard mode - 2 months: GBP £90
Career Path
Key facts
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Why this course
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Frequently asked questions
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