Undergraduate Certificate in Food Quality and Safety Assurance

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Overview

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Learning outcomes

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Course content

1

Food Microbiology

2

Quality Management Systems in Food Industry

3

Food Safety Regulations and Compliance

4

Hygiene and Sanitation in Food Processing

5

Sensory Evaluation of Food Products

6

Food Chemistry and Analysis

7

Risk Assessment in Food Safety

8

Traceability and Recall Management

9

Food Packaging and Shelf Life

10

Auditing in Food Safety Systems

Duration

The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months

Course fee

The fee for the programme is as follows:
Fast track - 1 month: GBP £140
Standard mode - 2 months: GBP £90

Career Path

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Key facts

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Why this course

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Frequently asked questions

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Showcase your achievement with a professional certificate upon successful course completion.