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Professional Certificate in Compliance with Food Safety Standards
Educational Excellence: Trusted by thousands of learners worldwide
Overview
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Learning outcomes
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Course content
Introduction to Food Safety Regulations
Hazard Analysis and Critical Control Points (HACCP)
Food Safety Management Systems
Microbiology and Food Safety
Food Handling Practices and Procedures
Risk Assessment in Food Safety
Auditing and Compliance in Food Safety
Food Labeling and Allergen Management
Sanitation and Hygiene in Food Operations
Legal and Ethical Considerations in Food Safety
Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: GBP £140
Standard mode - 2 months: GBP £90
Career Path
Key facts
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Why this course
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Frequently asked questions
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