Global Certificate in Food and Beverage Cost Control Strategies

 Flexible learning: Enroll today to start learning anytime, anywhere
 Educational Excellence: Trusted by thousands of learners worldwide

Overview

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Learning outcomes

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Course content

1

Menu Engineering

2

Food Cost Calculations

3

Beverage Cost Calculations

4

Inventory Management

5

Profit Maximization Strategies

6

Menu Pricing Strategies

7

Waste Reduction Techniques

8

Supplier Negotiation Skills

9

Financial Analysis for F&B Operations

10

Menu Design and Development

Duration

The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months

Course fee

The fee for the programme is as follows:
Fast track - 1 month: GBP £140
Standard mode - 2 months: GBP £90

Career Path

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Key facts

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Why this course

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Frequently asked questions

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Learn cost control strategies for food and beverage operations worldwide in this comprehensive certificate course. Gain valuable skills for success.

Showcase your achievement with a professional certificate upon successful course completion.