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Certificat Postuniversitaire Avancé En Psychologie De L'alimentation (Advanced)

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Overview

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Learning outcomes

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Course content

1

Nutrition Et Comportement Alimentaire

2

Psychologie De L'alimentation

3

Évaluation Des Besoins Nutritionnels

4

Théories De L'appétit Et De La Satiation

5

Physiologie De La Faim Et De La Satiation

6

Développement Des Préférences Alimentaires

7

Influence Culturelle Sur Les Habitudes Alimentaires

8

Émotion Et Comportement Alimentaire

9

Troubles De L'alimentation

10

Évaluation Et Traitement Des Troubles Alimentaires

11

Nutrition Et Santé Mentale

12

Interaction Entre Nutrition Et Environnement

13

Approches Thérapeutiques En Psychologie De L'alimentation

14

Éducation Nutritionnelle Et Changement De Comportement

15

Stratégies De Prévention Des Troubles Alimentaires

16

Nutrition Et Vieillissement

17

Alimentation Et Performances Physiques

18

Aspects Sociaux De L'alimentation

19

Nutrition Et Développement Cognitif

20

Théories De La Motivation Et Du Changement De Comportement Alimentaire

Career Path

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Key facts

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Why this course

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  • Instant access to all course materials upon payment
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This self-paced approach allows you to begin your professional development journey immediately, fitting your learning around your existing commitments.

We offer two flexible learning paths to suit your schedule:

  • Fast Track: Complete in 1 month with 3-4 hours of study per week
  • Standard Mode: Complete in 2 months with 2-3 hours of study per week

You can progress at your own pace and access the materials 24/7.

There are no formal entry requirements for this course. You just need:

  • A good command of English language
  • Access to a computer/laptop with internet
  • Basic computer skills
  • Dedication to complete the course
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Assessment is done through:

  • Multiple-choice questions at the end of each unit
  • You need to score at least 60% to pass each unit
  • You can retake quizzes if needed
  • All assessments are online

Upon successful completion, you will receive:

  • A digital certificate from London School of Business and Administration
  • Option to request a physical certificate
  • Transcript of completed units
  • Certification is included in the course fee
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Why people choose us for their career

Trusted by professionals worldwide

Verified outcomes from learners who finished the course and put it to work.

4.5
Based on 4 learner reviews · 4 countries
98%
Would recommend
100%
Verified learners
2026
Cohort active
Completed from United States
MC
Michael Carter
US · Course completed

I'm thrilled to have completed the Certificat Postuniversitaire Avancé En Psychologie De L'alimentation at Stanmore School of Business! As a nutritionist, I sought to deepen my understanding of the psychological factors influencing eating behaviors. The course exceeded my expectations, providing a comprehensive exploration of the complex relationships between food, culture, and mental health. The lectures on food neophobia and the impact of social media on eating habits were particularly insightful. I appreciated the diverse range of case studies and the opportunity to engage with peers from various professional backgrounds. The course materials were of exceptional quality, and I found the online discussions to be engaging and thought-provoking. I've already applied the knowledge gained to my practice, and I'm confident that this certification will enhance my career prospects.

AM
Arjun Mehta
IN · Course completed

I found the Certificat Postuniversitaire Avancé En Psychologie De L'alimentation to be a solid course that covered a lot of ground. I liked that it wasn't too theoretical - we got to dive into some really practical stuff, like how to design effective nutrition interventions and how to work with clients who have disordered eating. The instructors were knowledgeable, and the assignments were pretty straightforward. One thing that stood out to me was the emphasis on cultural sensitivity and understanding how food preferences are shaped by our environments. It's definitely given me a new perspective on my work as a health coach. Overall, I'm pretty satisfied with the course, although I did find some of the readings to be a bit dry at times.

KN
Kaito Nakamura
JP · Course completed

Wow, just... wow! The Certificat Postuniversitaire Avancé En Psychologie De L'alimentation at Stanmore School of Business has been a game-changer for me! As someone who's passionate about food and psychology, I was blown away by the course content. The lectures on food and emotion, food and culture, and the psychology of eating behaviors were absolutely fascinating. I loved how the course incorporated real-world examples and case studies - it made the material feel so much more relevant and applicable. The instructors were super supportive, and the online community was really active and engaging. I've learned so much from this course, and I feel like I can finally pursue my dream of starting my own food psychology practice. Thank you, Stanmore School of Business, for offering such an amazing program!

AH
Amira Hassan
EG · Course completed

I approached the Certificat Postuniversitaire Avancé En Psychologie De L'alimentation with a mix of excitement and trepidation, as I wasn't sure what to expect from an online course. However, I was pleasantly surprised by the depth and breadth of the course content. The module on the social psychology of food was particularly interesting, as it explored the ways in which our social environments shape our eating habits. I also appreciated the emphasis on critical thinking and analysis - it really helped me to develop my skills in evaluating research and designing effective interventions. The course materials were well-organized, and the instructors were responsive to questions and feedback. One area for improvement might be to include more diverse perspectives and examples from non-Western cultures. Nevertheless, I'm overall satisfied with the course and feel that it has provided me with a strong foundation for further study and practice in the field.





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Recently updated!

May 2026